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Our Menu

Starters

Fried Chicken Skins

$8.50

Gluten Free

Served with our house-made Ranchero Sauce

Vegetable Chorizo Taquitos

$10.00

Gluten Free

Three rolled taquitos in corn blue tortillas with our own house-made vegetable chorizo and queso fresco

Soup of the Season

$6.95

Ask your server about the current selection...

Wagyu Beef Fajitas

$14.00

Thin sliced Snake River Wagyu Beef with sweet peppers, jalapeno, and mushrooms.

Chips and Salsa Verde

$5.50

House made salsa verde with fresh fried tortilla chips

Chips & vegetable chorizo queso

$7.50

We make our cheese dip and vegetarian chorizo in-house. Put the 2 together and add tortilla chips... awesome!

Seasonal Tamale

Smoked Chicken Quesadilla

$11.00

Pork belly, braised greens, and queso fresco.

Clams Verde

$14.00

Gluten Free

1 lb. of clams steamed with cilantro garlic butter and served with garlic bread.

Smoked Catfish and Crayfish Cake

$11.50

Topped with our ranchero sauce

Chips and Guacamole

$10.50

Made to order guacamole with tortilla chips

Chips & vegetable chorizo queso

We make our cheese dip and vegetarian chorizo in-house. Put the 2 together and add tortilla chips... awesome!

Fiesta Bowl

$16.50

Large bowl of chips with guacamole, vegetarian chorizo and queso dip, and salsa verde.

Soup of the evening

Salads

Simple Greens

$8.50

Lightly tossed with choice of house-made dressings (ranch, vinaigrette, blue cheese dressing, citrus chipotle or creamy ranchero), cucumber, pickled onions, and sweet peppers. 

Add Grilled Chicken for $4.75

Southwest Caesar Salad

$9.50

Romaine lettuce tossed with our homemade Caesar dressing, topped with cotija cheese and gluten free toasted cornbread crumbles. Add Grilled Chicken for $4.75

Chef Plates

The Original Recipes of  Chef Buck

Buck's Meatloaf

$21.50

Buck's Buffalo Meatloaf smothered with our black onion gravy, smashed red potatoes & braised greens.

Shrimp Diablo

$26.50

Double Chicken breast roasted in adobo sauce, topped with queso fresco and jalapeños, served on blue corn tortilla with rice and braised greens.

Steak Special

Turkey Mole Enchilada

$21.50

Slow cooked turkey in our own Oaxacan-style dark mole, wrappedn in a blue-corn crepe. Topped with queso fresco. Served with braised greens and rice

Utah Trout

$24.50

Boneless trout filet marinated with achiote aioli sauce, wrapped in banana leaf and grilled. Served with rice and braised greens.

Pork Shank

$28.50

Smoked then slow cooked. Topped with savory BBQ butter and served with rice and black beans.

Mushroom Pasta

$21.50

Roasted portabella mushrooms tossed with smoked butternut squash and pumpkin seed pesto.

Add smoked chicken $4.50

Meals in a Bowl

Elk Stew

$23.50

Slow cooked pieces of elk in a brown stock with root vegetables, topped with braised greens, mashed potatoes & our white BBQ sauce.

Buffalo Meatloaf Bowl

$19.00

served on our macaroni & cheese and topped with black onion gravy

Chili Mac Bowl

$15.00

Our mac & cheese topped with buffalo chili, cojita cheese & green onion

Buffalo Black Bean Chili

$15.00

our bold chili is made with 100% buffalo, topped with tortilla strips & sour cream & diced onions

America Bowl

$15.00

pulled pork with our chipotle BBQ sauce, served on mac & cheese, topped with fried chicken skins & green onions. Add braised greens $2

Fried Chicken Bowl

Fried chicken tenders served on macaroni and cheese.

Add braised greens $3

Buck's Burgers

All sandwiches served on spent grain bun with house cut fries.

Any burgers may be substituted for our house made vegan burger. Add 2.

For a different side:

Sweet Potatoes Fries / Side salad / Mac n Cheese / Braised Greens. Add 2.

Gluten Free Bun. Add 2.

 

Moab Burger

$17.00

Two beef patties, double cheddar, grilled onions, bacon and sharp cheddar cheese sauce.

Atomic Burger

$14.00

Sriracha onions, roasted jalapeno & sweet peppers

Chili Burger

$16.00

Open faced, smothered with buffalo black bean chili and topped with cheddar cheese & chopped onions

Pulled Pork Sandwich

$12.00

Smoked pork with our chipotle grilling sauce, with cole slaw and pickles. House cut fries on the side.

Baby Moab

$14.00

Bacon, grilled onions, cheddar cheese, and sharp cheddar cheese sauce

Blue Duck Burger

$15.00

Duck bacon, grilled onions, blue cheese & our white sauce

Basic Burger

$11.50

Comes with lettuce, pickled onion, sweet peppers & dill pickles

Elk Burger

$19.00

A homemade elk patty topped with shalot onions, portabella mushrooms and blue cheese. House cut fries on the side.

Kids' menu

Kids' Burger

$7.75

4 oz burger with house cut fries.

Grilled Cheese

$6.75

Grilled Cheese with house cut fries.

kid's Mac & Cheese

$5.50

Kids' Cheese Burger

$8.25

4oz burger with cheddar chesse and house cut fries

Fried Chicken Strips

$8.75

Fried Chicken Strips with house cut fries.

Chicken and Mac & Cheese

$10.75

Fried chicken strips on top of our homemade macaroni and cheese. 

Buck's Desserts

SouthWest style desserts with the Buck's touch

Flourless Chocolate Cake

$8.75

Gluten Free Chocolate Cake in infuision with our own roasted expresso coffe, served with home made raspberry sauce and whipped cream

Carrot cake

$8.75

Served with dulce de leche cream chesse.